Soda maker AQUA BAR ACS 20
Code: 1781Related products
Product detailed description
Soda machine AQUA BAR ACS 20 for professional use to be placed under the sink. It is used for dispensing room temperature, chilled, and sparkling water. It is especially popular in restaurants, canteens, employee dining rooms, as well as in production halls, offices as a source of drinking water for employees, or in households. It allows for quick and easy dispensing of beverages.
The safety of the water is ensured by a built-in UV lamp.
TECHNICAL PARAMETERS:
| Device | Flow Rate | Cooling | Weight | Dimensions (WxHxD) |
| AQUA BAR ACS 20 | 20 l/h | flow-through coil | 15 kg | 16 x 43 x 41 cm |
- Maximum inlet temperature: 35°C
- Maximum water pressure: 3.5 bar
- In case of water pressure above 3.5 bar, it is necessary to equip the unit with a pressure-reducing valve; we recommend pressure-reducing valve with a manometer
- If the water pressure exceeds 3 bars, we recommend purchasing Hunter pressure-reducing valve
FILTRATION:
The device can be supplemented with all types of AQL filtration from our offer on the eshop.
NOTE: This device requires regular maintenance to ensure water quality standards. After a long period of inactivity (3/4 weeks) perform a thorough disinfection or replace the filter if necessary. The inlet water must be potable.
YOU SHOULD KNOW:
- CO2 bottle and pressure-reducing valve are not included with the soda machine.
CO2 cylinder specifications:
- 2 kg - dimensions: 540 mm height, 104 mm diameter - approx. 280 L of sparkling water
- 6 kg - dimensions: 560 mm height, 178 mm diameter - approx. 845 L of sparkling water
- 10 kg - dimensions: 670 mm height, 200 mm diameter - approx. 1,410 L of sparkling water
Service exchanges are performed once every 6 months based on water consumption.
Additional parameters
| Category: | Sodabar |
|---|---|
| According to the type of water: | Room, Chilled, Sparkling |
| According to use: | For cafes, restaurants, and hotels |
| Execution: | Built-in / Under the counter |
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